Pastaio london

Fabulous for a quick inexpensive meal!!! Value for money. Around 10 pounds per plate.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50, reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey although for the edition, reviews are little changed from as no survey could run for that year. Staff are very hit and miss, and the pasta just isn't good enough for a restaurant doing little else. Sometimes it's good, sometimes it's more like a Uni student's first attempt at a Jamie Oliver recipe. View more nearby restaurants ». Toggle navigation Toggle search box Login Join.

Pastaio london

Our waiter is impressed by our ambition in taking on two plates of pasta each. Dogs seek me out and a prosecco slushy machine churns quietly on the bar, serving up pure joy with a stripy straw. We end up falling much harder for the salad I order as health insurance, a beautiful plate of mottled pink castelfranco leaves, lightly dressed with pomegranate molasses and seeds, and topped with a fluffy cloud of pecorino. Maybe this is what it means to be a grownup. All arrive simultaneously, prompting a long, productive silence. The tomato sauce is unimpeachable — richly acidic, rather than jammy — while the sausage proves deliciously understated, with an intense, almost smoky quality. Only the pesto disappoints, being, as its sludgy colour suggests, heavier on the oily pine nuts than the sweet basil, with just a few slices of potato and a couple of beans each. Sensing a distinct lack of enthusiasm for any more food on the opposite side of the table, I generously allow her to settle for a single scoop of toasty pistachio ice-cream while she feeds the baby, while I nobly take on a fat cigar of a cannoli stuffed so full of orange and pistachio-flecked ricotta that I nearly keel over on the spot. Pastaio 19 Ganton Street, London W1 no phone. Open Mon-Sun 12pm-late. This article is more than 6 years old. View image in fullscreen. Explore more on these topics Restaurants Italian food and drink Pasta Food reviews. Email link. Reuse this content.

The tomato sauce is unimpeachable — richly acidic, rather than jammy — while the sausage proves deliciously understated, pastaio london, with an intense, almost smoky quality. But the pasta is where it shines. Similarly, to the site in Pastaio london, Artist Rob Lowe AKA Supermundane has designed a unique and colourful mural inspired by pasta geometries which contrasts against the industrial stainless steel of the kitchen and monochrome terrazzo.

I love creating recipes, restaurant reviews and travel guides, but to keep this site going I sometimes feature sponsored posts which are all clearly marked and I also use cookies and affiliate links so if I link to a product I love, and you click my link and buy it, I make a bit of money! Please note archive posts are still being updated. Additionally, I use Google Analytics to collect some anonymised! You can find out more by reading my Privacy Policy. I walked past Padella every day for almost 10 months living in Borough, and while I tried several times, never managed to get a table. The menu is small but perfectly formed, and there is a fantastic selection of wine by the glass. That, and the seats in the window make it the perfect place for solo lunching.

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Pastaio london

The food was good and very fresh, although the portions were smallish. The bill was a bit of a shock. This review is from an Italian man who lived in London for 7 years and has your best interest at heart. I have been wanting to come to Pastaio for years and I now finally had dinner here. In a nutshell: Pastaio used to be Even the more basic pasta tasted flavourless, nothing here is slow cooked, the only slow thing here is probably the service. The wine is good only if you get the best and most expensive one.

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Restaurants Soho price 2 of 4. Email link. And, for that matter, desserts avoid these: the watery tiramisu was the worst thing I ate. Maybe this is what it means to be a grownup. Get us in your inbox Sign up to our newsletter for the latest and greatest from your city and beyond. Every dish was well crafted and the wine is affordable. About us. I mean, you could of course order starters if you do, get the buttery clams and mussels, or the tomato-and-anchovy-stuffed roasted red peppers. I don't think I would go there again. Have you eaten at Pastaio? Pastaio is like the Italian version of a large ramen joint.

Seasonal ingredients, handmade pasta and great-value wines make Stevie Parle's Pastaio a must visit.

My Book One Pan Pescatarian: Delicious Dinners — Veggie, Vegan, Fish My second cookbook contains delicious dinner recipes, all of which are either vegetarian, vegan or which celebrate fish and seafood - all cooked in either one pot or one pan. Designed by smukkeberg. A little bigger than the cannoli I usually order, it is the perfect amount of rich and crisp, while still being light enough to not leave you feeling totally stuffed after all that pasta, then dessert. Restaurants London Soho W1F. Try another? Reviewed 9 months, 26 days ago. Like the Soho site, guests can dine at long communal tables, where the activity of the open bar, kitchen and pasta-making station are the focus. Pastaio London 2. Make sure your information is up to date. Written by Tania Ballantine Monday 11 December