Brakes foodservice
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Its customers include schools, contract caterers, hospitals, hotels, independent dining establishments and various large restaurant chains. In addition to the head office in Enterprise Park, Ashford, the business has offices and customer care centres across the UK. They also maintain an office in Covent Garden , London , and a number of offices and distribution depots around the UK and France, including separate head offices for each division. Brakes launches Prime Meats its specialist meat division offering complete transparency and traceability for the caterer. Brakes acquires Wild Harvest specialist supplier to fine dining establishments. Purchase of Pauleys, fresh fruit and vegetable supplier. Acquisition of Country Choice bakery.
Brakes foodservice
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Brakes has been providing top quality food and catering supplies to the foodservice industry for more than 60 years. The company was started by brothers Peter, William and Frank Brake from the back room of a pub, and since those early days Brakes has grown into the leading foodservice wholesaler in the UK. Brakes now employs more than 6, people and has the most extensive range of own brand products in foodservice. The entrepreneurial spirit of the Brake Brothers remains a legacy for the business — with the secret to their success was identifying what customers needed and fulfilling the need. In , Brakes became part of the Sysco family — giving them access to new processes, products and technology that come from being part of the largest foodservice company in the world. Brakes Foodservice is the supplier of fresh, frozen and grocery products for Amadeus. Our partner venues Cadbury World, Stratford Racecourse and Farnborough International Exhibition and Conference Centre also benefit from our partnership Brakes Foodservice, with fresh, locally sourced produce available across all sites. Content Hub Get in touch Careers.
Brakes foodservice
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Cookies on Companies House services We use cookies to make our services work and collect analytics information. To accept or reject analytics cookies, turn on JavaScript in your browser settings and reload this page. The beginning of a prolonged period of growth and development. You've accepted analytics cookies. Brakes launches Prime Meats its specialist meat division offering complete transparency and traceability for the caterer. Accordingly, the name was changed once again. Ashford , Kent , United Kingdom. Accounts Next accounts made up to 30 June due by 31 March Last accounts made up to 3 July Brakes acquires Wild Harvest specialist supplier to fine dining establishments. Hidden categories: Use dmy dates from December Use British English from October Articles needing additional references from April All articles needing additional references. Brakes opens its Food Innovation Centre in London Covent Garden - a first in foodservice the FIC is a place where Brakes presents its food and works on menu development to customers and is used for industry events. Last accounts made up to 3 July
Its customers include schools, contract caterers, hospitals, hotels, independent dining establishments and various large restaurant chains.
You've rejected analytics cookies. Archived from the original on 8 November With frozen food becoming more popular, the next logical step was to produce their own ready meals. Launch of Larderfresh chilled. Unsourced material may be challenged and removed. Hidden categories: Use dmy dates from December Use British English from October Articles needing additional references from April All articles needing additional references. Tell us what you think of this service link opens a new window Is there anything wrong with this page? Brakes opens its Food Innovation Centre in London Covent Garden - a first in foodservice the FIC is a place where Brakes presents its food and works on menu development to customers and is used for industry events. Last accounts made up to 3 July Companies House does not verify the accuracy of the information filed link opens a new window. The company was looking outside of its traditional frozen food market with a view to further expansion. Believing the freezing of food to be the way forward, the brothers began to distribute frozen foods alongside the main business of selling poultry. To project a strong, cohesive force within the food service industry, the business became known as Brakes. Next statement date 12 June due by 26 June Read Edit View history.
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