Anita gelato west end

Mama Anita, with the help of her youngest son Nir, would whip up tasty frozen treats for friends and neighbours. In time, anita gelato west end, Nir began to sell their gelato from a cart at a local market and it was a huge success.

The world-famous Anita Gelato has arrived in Brisbane, scooping a delectable range of creamy gelatos and refreshing sorbets from West End's West Village, the location once known as Brisbane's home of ice-cream. More than 25 years after Peters Ice Cream Factory closed its doors, gelato is once again being produced on site, hand-made from quality, locally sourced ingredients. With over different flavours - from gelato and sorbet to frozen yoghurt - there's something to suit all palates, including a lip-smacking selection of sugar-free and dairy-free ice-creams. In addition, there's sugar-free flavours and low-fat frozen yoghurt. For the ultimate indulgence, Anita Gelato offers a range of tempting toppings from fresh fruit and syrups, to premium chocolate and homemade jams, as well as a selection of sweets such as gummy bears and mini marshmallows.

Anita gelato west end

When Anita Avital was widowed in her 30's she was faced with a fight for survival to support her young family. The youngest, Nir, was only three years old, and the Israeli-born mother of four was forced to hold down multiple jobs to support them all. Her work included cleaning and working in supermarkets. Daughter-in-law, Adi Erez Avital says that despite the challenges, the house was never sad. She is speaking to me as the best English-speaker of the founding family. Anita's husband Yakov had died suddenly after a lung infection. Adi explains that her husband, Nir, had been a bit of a bad boy. After the army, year-old Nir was working at the warehouse of a retail company and, in his spare time, creating ice cream flavours with a domestic ice cream machine. He and his mother together developed a base recipe — the basic vanilla or chocolate-flavoured gelato — and added flavours to it, mixing in ingredients like cookies and jams. To earn extra money, he set up a stall at a busy junction in Netanya. Adi and his siblings had all studied, been to university and wanted to help him Nir find a job, so Adi took on a role of silent partner. In , the first Anita store opened — a tiny unit in Neve Tzedek, which was at that time a run-down and slightly rough suburb of Tel Aviv. Nir and Anita would commute there daily, from Netanya, often finishing after midnight and starting to make ice cream the next morning at five.

Inthe first Anita store opened — a tiny unit in Neve Tzedek, which was at that time a run-down and slightly rough suburb of Tel Aviv.

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By Katya Wachtel. By Matheus. Freshly home-made gelato flavoured with home-made jams and sauces was lovingly crafted by Anita, and sold by her two sons at local markets. Then another, and another. Nearly 20 years later, Anita has stores worldwide, and is a quiet cult hit in Australia. Anita has gelato flavours in their portfolio, with 32 on display at any one time. Permanent flavours include Anita classics such as Cookieman featuring a Nutella-meringue sauce , mascarpone and strawberry, and chocolate pretzel. A handful of seasonal specials are available throughout the year. If you prefer a more DIY approach, Anita also offers house-made frozen yoghurt, ready to be topped with whatever you please. For drinks, choose from thick shakes or milkshakes, complete with 2 scoops of any gelato.

Anita gelato west end

Anita Gelato, the famous gelateria founded by a mother and son team from Israel, will be serving up the sweetest and creamiest scoops for the very first time in Queensland once its West End outlet opens. Known for its over-the-top flavours and Instagram-worthy servings, Anita Gelato always has customers lining up at its stores in Barcelona, New York, Tel-Aviv and Sydney. In the middle of June , Brisbane locals will finally get to taste why this gelato has a cult-like following around the world. Right from the start, the Avitals knew that they found their home in Brisbane when they saw their Boundary location. Anita Gelato offers flavours of tasty, cold delights like gelato, frozen-yoghurt, sorbet and other icy treats, including sugar-free varieties. Every sweet treat at this ice cream store is handmade using percent natural ingredients. The syrups and jams are prepared straight from the kitchen of Mama Anita, the family matriarch. Nearly 20 years ago, the Avitals opened their small-scale ice cream shop in Tel Aviv to feed their neighbours and friends. The exact date for the opening of Anita Gelato in West End has not yet been announced.

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In , the first Anita store opened — a tiny unit in Neve Tzedek, which was at that time a run-down and slightly rough suburb of Tel Aviv. The whole lot had to be thrown away and as they had not been able to afford insurance they literally had to start again. Every Fri-Sun. World Science Festival Brisbane is back! Every mouthful was packed with punch. Susan Hill's acclaimed ghost story comes dramatically alive in Stephen Mallatratt's brilliant stage adaptation. Harry Potter and the Deathly Hallows. Proudly managed by. Happy grazing! Bringing a cool London pub vibe to a landmark heritage-listed Queenslander. Fairy Tales Up Late.

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He and his mother together developed a base recipe — the basic vanilla or chocolate-flavoured gelato — and added flavours to it, mixing in ingredients like cookies and jams. With over different flavours - from gelato and sorbet to frozen yoghurt - there's something to suit all palates, including a lip-smacking selection of sugar-free and dairy-free ice-creams. The world-famous Anita Gelato has arrived in Brisbane, scooping a delectable range of creamy gelatos and refreshing sorbets from West End's West Village, the location once known as Brisbane's home of ice-cream. This Weekend Mar A stunning pastel-hued Mexican rooftop bar and taqueria. Read more. Experience Bond on the big screen with a full symphony orchestra. Harry Potter fans won't want this miss this magical music event. Top Things to Do Mar Every Fri-Sun.