Tacos fogon

Shredded melted cheese mixed with grilled chorizo and poblano slices, served on a hot skillet with a side of pico de gallo and three tortillas. Two halves of avocado seated on a bed of lettuce, tacos fogon, topped with grilled shrimp and cabbage, tossed in our creamy chipotle sauce. Three mini sandwiched tacos filled with your choice of Al pastor, steak or grilled chicken, cheese, cilantro, onions, and avocado. Served with red and green spicy tacos fogon sauce.

With customer satisfaction in mind, we create our food with the utmost passion and love. With the freshest ingredients and delicious recipes, your palate will surely be happy after tasting from our menu! Our specialty- the Al Pastor, is the talk of the town. We are experts at making the best al pastor- perfect flavour and crispy texture. Be sure to try our Specials which offer the best deals. Also, the Tacos are to die for!

Tacos fogon

.

Supreme combination of skirt steak, chicken breast, sausage, bell pepper, onions, banana pepper and queso fresco. Be sure to try tacos fogon Specials which offer the best deals. Mixed and Match Tacos

.

Monday, Tuesday, Wednesday… Any day of the week tacos are a great idea! Not only for taco Tuesday, and here in Playa del Carmen, you can find fabulous tacos at almost all hours of the day. Forget the lettuce, tomato, and especially the crunchy corn tortilla shell. Traditional Mexican tacos are not like those boxed, Old El Paso, pre-packaged kits. Traditional tacos in Mexico are served with tortillas, meat, and a little vegetable garnish. Of course, the restaurant will offer a variety of salsas to spice up your tacos but the meat is definitely the main focus. Check out our guide to traditional Mexican foods here. Taco shops in Playa del Carmen come in a variety of shapes and sizes from dicey-looking street vendors to beautifully decorated restaurants. Appearance can often be misleading.

Tacos fogon

Start your carryout order. Check Availability. Expand Menu.

Jo mercer

Chilaquiles Cheese, shredded chicken, beef, and beans, topped with lettuce, tomatoes, and sour cream. Served with rice, beans, and a small salad with lettuce, guacamole, sour cream, pica de gallo and your choice of corn or flour tortillas. I can't get enough of the former. Bowl 4 oz skirt steak with Mexican rice, black beans, topped with two fried eggs, avocado slices, and chives. Pollo Tropical Avocado chunks mixed with pico de gallo, jalapenos, lime juice, and spices. Agave Shrimp Tacos Menudo Traditional Your choice of meat, onions, bell peppers, mushrooms, yellow squash, and cheese dip. Papas Locas Texanas Served with rice your choice of avocado salad or French fries. One whole roasted poblano pepper stuffed with queso fresco, grilled ribeye slices, onions, chorizo, and pickled jalapenos. Chimichanga

.

Make your own Eggs 9. Welcome to Tacos El Fogoncito. Choice of refried beans or charro beans. Steak El Patroncito's Favorite Torta Carnitas Traditional Mexican sandwich filled with mayonnaise, a bit of refried beans, tomatoes, avocado, onions, and queso fresco. Caldo de Camaron Spicy Avocado chunks mixed with pico de gallo, jalapenos, lime juice, and spices. Burritos "La Roqueta" Pork Chops Plate Fried Tilapia Three fried plantain slices with a Mexican twist. Simple Nachos.