Our cow molly dairy ice cream

This website uses cookies. An independent ice cream parlour on a working family farm in the gilded lands of Dungworth, close to the city's boundary with the Peak District, this place is the real deal. The Andrew family have run their dairy farm since but business took off on a huge scale in when they launched Our Cow Molly ice cream.

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Our cow molly dairy ice cream

Their milk is super fresh, bottled on-site and distributed locally, while the dairy ice cream melts on the tongues of the entire Sheffield population. Ed Andrew, who now runs the Our Cow Molly farm, presents us with the many reasons for why his rural business is still thriving. Great animal welfare is not however the only positively different thing about Our Cow Molly. That rule applies not just to coffee shops and restaurants that use Our Cow Molly milk, but also the glass bottle doorstep deliveries that go to over households each day, keeping up with the tradition that locals still care for. Customers do however, especially now, value the personal approach of local suppliers, so distant from that of industry estates. Fresh milk, rich cream and excellent butter are all loved by those, who use Our Cow Molly in their homes or businesses. The primary ingredient was therefore not only local and fresh, but also envied by Italian gelato maestros — and that alone is saying something. All of the flavours, including the classic Vanilla or unusually delicate Mint Choc Chip, are free of artificial nonsense; seasonal flavour specials are made literally by chucking the festive cakes into the machine. Pour the cream into a pan and add all the other ingredients, apart from gelatine, and bring up to a simmer. In the meantime, soak the gelatine sheets. Turn down the heat and add the gelatine, stirring gently until dissolved. Remove the mixture from the stove and once cooled down, put in the fridge until set slightly before transferring it into individual moulds.

Open every day from 8am closing times vary. Our Cow Molly is the last dairy farm in Sheffield that processes and bottles its own milk.

Detailed Reviews: Reviews ordered by recency and descriptiveness of user-identified themes such as wait time, length of visit, general tips, and location information. Skip to main content. Hotels near University of Sheffield. United Kingdom UK. South Yorkshire. Things to Do in Sheffield.

Their milk is super fresh, bottled on-site and distributed locally, while the dairy ice cream melts on the tongues of the entire Sheffield population. Ed Andrew, who now runs the Our Cow Molly farm, presents us with the many reasons for why his rural business is still thriving. Great animal welfare is not however the only positively different thing about Our Cow Molly. That rule applies not just to coffee shops and restaurants that use Our Cow Molly milk, but also the glass bottle doorstep deliveries that go to over households each day, keeping up with the tradition that locals still care for. Customers do however, especially now, value the personal approach of local suppliers, so distant from that of industry estates. Fresh milk, rich cream and excellent butter are all loved by those, who use Our Cow Molly in their homes or businesses. The primary ingredient was therefore not only local and fresh, but also envied by Italian gelato maestros — and that alone is saying something. All of the flavours, including the classic Vanilla or unusually delicate Mint Choc Chip, are free of artificial nonsense; seasonal flavour specials are made literally by chucking the festive cakes into the machine. Pour the cream into a pan and add all the other ingredients, apart from gelatine, and bring up to a simmer.

Our cow molly dairy ice cream

We have more newsletters. If you are looking for the best family day out in Yorkshire, then look no further. A Sheffield attraction has been praised as the best of the best by TripAdvisor reviewers and it is not hard to see why. Open to the public, this real working dairy farm invites visitors to come and see where the magic happens. Even better, you can taste the farm's popular ice cream too in the onsite shop. It is educational and fun. Made on location, the ice cream uses the farm's own milk and cream, to which the farm adds the "best quality ingredients" to create its "deluxe range of flavours" that you can't buy anywhere else. Read more: The 'chaotic' Yorkshire seaside town where residents are being driven out by 'noisy, messy' tourists.

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Add a reply. There was a small shed with a few calves in it. Sheffield Manor Lodge. We finally went because they have one of the elephants there for Herd of Sheffield and we want to see them all! Geologic Formations. Also popular with travelers. A brilliantly kept secret down a city centre side street, the speciality in this lunchtime spot is tofu: perfectly custardy on the inside and crisp on the outside, coated in big, spicy flavours that set you up for the rest of your afternoon. How frequently are your cows inseminated to provide you with your milk supply? Closed 24 December—3 January. The Our Cow Molly dairy is family run and started in , going back three generations. Very long queue for ice cream.

We're always working hard on new flavour ideas.

The primary ingredient was therefore not only local and fresh, but also envied by Italian gelato maestros — and that alone is saying something. You'll find Our Cow Molly ice cream and milk in other shops and venues across Sheffield, but their full range is only available at their Farm Shop. As a result of the agreement with the University, Our Cow Molly has been able to borrow and invest in a new state-of-the-art dairy and secure a sustainable supply of milk to the University and to Sheffield as a whole. Hide this message. As soon as the milk leaves the cows the protein depletes, so the time between cow and coffee makes a huge difference in both the appearance and taste of the drink. Visited with my young children aged 1 and 3 on a sunny day. A brilliantly kept secret down a city centre side street, the speciality in this lunchtime spot is tofu: perfectly custardy on the inside and crisp on the outside, coated in big, spicy flavours that set you up for the rest of your afternoon. We often walk past on a dog walk and fancy an ice cream. I also love the Yorkshire dialect vending machines, they're great! The busy car park was a sign this was a popular venue and for good reason. Full view.