Osteria del cinghiale bianco

Bistecca Florentine at Osteria del Cinghiale Bianco. There are endless amazing restaurants in Florence, but our favourite dining experience on our last trip to Italy was at Osteria del Cinghiale Bianco.

More than thirtyfive years have gone by since that March 1, , when Massimo Masselli, life-long restauranteur, took over the Osteria del Cinghiale Bianco. Thanks to his experience, personality and help of his family, in a short time Massimo managed to transform that historical location into an efficent and fun family restaurant, which boasts a clientele of all ages and nationalities. Cinghiale Bianco is located on the ground floor of thirteenth century tower in Borg San Jacopo, one of the quaintest streets of medieval Florence, among art galleries, antique shops and fine boutiques. At the Osteria del Cinghiale Bianco you will find the best quality of meat. The products are all local and we supply ourselves only from companies that operate in the territory, to give our customers the best typical dishes.

Osteria del cinghiale bianco

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Our specialties We offer typical Tuscan cuisine with local products.

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More than thirtyfive years have gone by since that March 1, , when Massimo Masselli, life-long restauranteur, took over the Osteria del Cinghiale Bianco. Thanks to his experience, personality and help of his family, in a short time Massimo managed to transform that historical location into an efficent and fun family restaurant, which boasts a clientele of all ages and nationalitties. Cinghiale Bianco is located on the ground floor of thirteenth century tower in Borg San Jacopo, one of the quaintest streets of medieval Florence, among art galleries, antique shops and fine boutiques. The first dining room is situated right in the old tower, with the original antique stone walls in view. The second dining room and the kitchen were built in the tower's old courtyard, which was covered by vaults in in order to best bear the weight of the historic building.

Osteria del cinghiale bianco

More than thirtyfive years have gone by since that March 1, , when Massimo Masselli, life-long restauranteur, took over the Osteria del Cinghiale Bianco. Thanks to his experience, personality and help of his family, in a short time Massimo managed to transform that historical location into an efficent and fun family restaurant, which boasts a clientele of all ages and nationalities. Cinghiale Bianco is located on the ground floor of thirteenth century tower in Borg San Jacopo, one of the quaintest streets of medieval Florence, among art galleries, antique shops and fine boutiques. At the Osteria del Cinghiale Bianco you will find the best quality of meat. The products are all local and we supply ourselves only from companies that operate in the territory, to give our customers the best typical dishes. Wild boar appetizer, typical Tuscan salami, tomato bruschetta, Tuscan crostini, fettunta, lard with toasted bread. These are our specialties to taste our starters.

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Come see the product up close at our Flagship Store. On the Menu It should go without saying that the food was incredible. Email Cancel. Pappardelle with wild boar Unmissable dish! Everything in the building is original, from the beams to the windows. These are our specialties to taste our starters. Cinghiale Bianco has been around for 35 years, but the building has been around for hundreds. It started originally as a stable for horses, then it turned into a pharmacy, and then finally a book repair shop before Marco took the space over. We sipped cocktails expertly crafted by Philipe, relishing in the stunning decor and getting caught up in great conversation. Florentine Steak Our restaurant is the best place to enjoy the real Steak! Clothing Size. The environment is warm and welcoming, and so are the staff. The ideal end to an already excellent evening.

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For local orders, in-store pickup is available for no cost. Last name. Cinghiale Bianco has been around for 35 years, but the building has been around for hundreds. Called Osteria Del Pavone , the bar and restaurant feature similar historical flourishes to Cinghaile Bianco. We offer easy returns in-store or by mail. Marco took excellent care of us, guiding us down a path of delicious Florentine cuisine. Tuscan salami, pecorino, and wild boar ham: Burratina con tartufo Burrata with truffle , bruschetta and liver pate: Tagliolini al Tartufo Pasta in a truffle butter sauce : Spaghetti with tomato sauce: A 1. We sipped cocktails expertly crafted by Philipe, relishing in the stunning decor and getting caught up in great conversation. Email Cancel. Forgot password Register. Our specialties We offer typical Tuscan cuisine with local products. Simple ingredients prepared to perfection. At the Osteria del Cinghiale Bianco you will find the best quality of meat. Pappardelle with wild boar Unmissable dish! The environment is warm and welcoming, and so are the staff.