keens chophouse menu

Keens chophouse menu

Keens Steakhouse is a legend, drawing pra ise from guests for over a century, serving keens chophouse menu of the best steaks in NYC, USDA prime, dry aged and prepared by people who know how to handle a piece of meat.

But anyway this blog is about MY personal creative expression. My perspective may have been colored by the fact that I was meeting my 86 year old grandparents, and arrived to find the fire department, along with some paramedics entering the restaurant. Of course my first thought was that something terrible had happened to them upon their arrival, and I would be entering only to find them exiting on a stretcher. I think my perception was also informed by the prices listed on the menu that I had studied beforehand, and the four dollar signs next to the name of the restaurant on google. An expensive New York institution. What kind of people eat at such a place? As it turns out, everyone!

Keens chophouse menu

With generous support from:. NYPL Labs. See problems with this menu? Email us. Keen's English Chop House. Mumm's Extra Dry 8. Mumm's Cordon Rouge, 5. Julien, J. Ruffino, Italy , Bottle 2. James 0. De Luxe Bourbon 0.

About us An online food and drink magazine: UK-based but international in spirit read more. Steaks so large cooked exactly as ordered!

Keens soon became the lively and accepted rendezvous of the famous. Actors in full stage make-up hurried through the rear door to "fortify" themselves between acts at the neighboring Garrick Theatre. By the time Keens celebrated its 20th anniversary, you could glance into the Pipe Room and see the jovial congregations of producers, playwrights, publishers and newspaper men who frequented Keens. In an age which tears down so much of the past it is comforting to find one landmark which survives. I'm thinking of places like the bar at Keens Steakhouse, where I long to sit with one of its signature bloody Marys with balsamic vinegar during happy hour as the bartenders whirl out tiered trays of hard-boiled eggs for all to try. An "Olde Standby" in the Garment District, this "Historic", circa steakhouse is renowned for it's collection of 90, clay pipes hanging from the ceiling. Bar for Grown Ups: Extraordinary selection of scotch, great house ale.

NYC Review. American Steaks. Keens is a place where you can learn about the past, see rare artifacts, and get annoyed with parents for allowing their kids to watch YouTube in the middle of it all. This Midtown spot has been around since , and it fully embraces its history and lore, but not at the expense of the main attraction—the meat on your plate. As you take in all the relics, a bow-tied server will come over and explain the different cuts of meat like a tour guide in the Denon Wing at The Louvre.

Keens chophouse menu

Keens soon became the lively and accepted rendezvous of the famous. Actors in full stage make-up hurried through the rear door to "fortify" themselves between acts at the neighboring Garrick Theatre. By the time Keens celebrated its 20th anniversary, you could glance into the Pipe Room and see the jovial congregations of producers, playwrights, publishers and newspaper men who frequented Keens. In an age which tears down so much of the past it is comforting to find one landmark which survives. I'm thinking of places like the bar at Keens Steakhouse, where I long to sit with one of its signature bloody Marys with balsamic vinegar during happy hour as the bartenders whirl out tiered trays of hard-boiled eggs for all to try. An "Olde Standby" in the Garment District, this "Historic", circa steakhouse is renowned for it's collection of 90, clay pipes hanging from the ceiling. Bar for Grown Ups: Extraordinary selection of scotch, great house ale. Plus: mutton chops. My evening at Keens was certainly one of unlimited indulgence! I am thankful that I was introduced to a classic restaurant that brought unique hallmark to everything from decor to dessert.

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Those on a budget can hit up the bar room. Email and zip code are required. Dinner for four? The mutton chop is How hard can it be to find a good one? Calvert Or Three Feathers. The creamed spinach was rich, and parmesan forward without showing any visual signs of cream. Took my husband here yesterday because he wanted to try the famous mutton chops and to absorb the historical atmosphere. Dewar's White Label. Grace W. Koreatown , New York. Ah Supawan, so good to be back.

In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite….

Budweiser On Draught. Jessica Wickham January 26, This massive, flavorful mutton chop actually a saddle of lamb is well worth a trip to Keens, especially when you tack on a wedge salad , or a side of the famed prime rib hash. You might also like. Erik Cintron January 19, Ronna I. Michael Tiffany September 16, The atmosphere can be hit or miss depending on which of the many rooms you're in. Mumm's Cordon Rouge, Those on a budget can hit up the bar room. Chateau Yquem However, the star of the show is the Legendary Mutton Chop , a huge bone-in hunk of juicy saddle of lamb. Cointreau Or Kummel. Keens Steakhouse is a legend, drawing pra ise from guests for over a century, serving some of the best steaks in NYC, USDA prime, dry aged and prepared by people who know how to handle a piece of meat.

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