indian vegetarian restaurants montreal

Indian vegetarian restaurants montreal

If you're on the hunt for a new vegan eatery in Montreal, you're in luck.

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. North Indian cuisine is particularly well-represented here, thanks to a larger contingent of Punjabi immigrants. Still, spots serving dishes from southern and western regions also exist, with several restaurants offering a medley of regional choices. Here are 15 standout spots for Indian cuisine in the city. Malhi Sweets has an excellent selection of warming curries, including dal makhani a creamy lentil stew , palak paneer spinach with cheese cubes , and baingan bharta a smoky eggplant mash. Among a newer wave of Indian restaurants in the city, this fun, casual snack bar in La Petite-Patrie concentrates on cuisine from the Maharashtra region.

Indian vegetarian restaurants montreal

From the Business: Tandoori Bellevue is located in the heart of Sainte-Anne de Bellevue, with an elegant decor and a beautiful waterfront view. We offer authentic Indian cuisine in a family-oriented atmosphere. With daily dinner and lunch special, we are sure to accommodate any all of your Indian culinary desires. Indian cuisine is known for its wide variety of spic From the Business: Welcome to Pushap Restaurant Our main goal is to provide our customers with quality food at an affordable price. Established in by current owner Daljit Kumar Mohan. Collectively, along with his team, he has managed to bring you a carbon copy of the mouthwatering tastes from India. It all began by selling our home-made traditional Indian dese From the Business: Dera Restaurant is an great looking family restaurant. The kebabs are grilled to perfection, naans are fresh and fluffy, pretty much all the dishes are great. A must visit in Montreal. The imagination of our chefs will never bore you with always different and delicious dishes. Dera aspires to meet the requirements of the most discerning patrons to John's, NL. We keep it simple to provide the great quality and tasting street food in a great ambience, with a smile.

Pushap Restaurant. Join the largest vegan and vegetarian community in the world. Thanjai The cuisine of southern India is featured at Thanjai.

Mayssam Samaha is a food and travel writer and blogger and the founder behind the blog Will Travel for Food. She travels the world in search of the next culinary discovery. Indian cuisine is one of the most complex in the world. Filled with heady spices and wonderful aromas, it varies from region to region and is equally delicious everywhere. Indian food never leaves anyone indifferent. Its thalis feature a different region every week and its creative cocktails are a great addition to the experience. A favourite among locals, Restaurant Bombay Mahal offers a great span of Indian cuisine from north to south.

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. North Indian cuisine is particularly well-represented here, thanks to a larger contingent of Punjabi immigrants. Still, spots serving dishes from southern and western regions also exist, with several restaurants offering a medley of regional choices. Here are 15 standout spots for Indian cuisine in the city. Malhi Sweets has an excellent selection of warming curries, including dal makhani a creamy lentil stew , palak paneer spinach with cheese cubes , and baingan bharta a smoky eggplant mash. Among a newer wave of Indian restaurants in the city, this fun, casual snack bar in La Petite-Patrie concentrates on cuisine from the Maharashtra region. Start the meal with a platter of dahi batata puri bite-sized, deep-fried shells stuffed with potatoes, chickpeas, diced tomatoes, yogurt, chutney, and crunchy sev and perhaps a side of battered okra or wada pav a potato patty stuffed into a pillowy roll. A post shared by Snack Bar indien lesuperqualite.

Indian vegetarian restaurants montreal

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. Except for Queen Sheba, Nilufar, Depanneur Le Pick-Up, Knuckles Cantine, and Santa Barbara, the entries on this map are exclusively vegetarian and mostly vegan — good news for herbivores who enjoy being spoiled for choice. Vegans be warned, though — cheese is abundant at Knuckles. A post shared by Knuckles Cantine et Vins knuckles. It also has a resto-bar location in Hochelaga. Sham specializes in vegan Syrian and Levantine cuisine. Its extensive menu includes a wide range of Middle Eastern-inspired vegetable and faux meat-filled sandwiches, skewers and other plates, with some burgers and poutine for good measure — and it is the real deal.

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Flavourful, authentic, genuinely delicious! You can be one of the first Montrealers to try out his food. Learn more about our editorial process. Bombay Mahal multiple locations. It is vegetarian-friendly and BYOW. Quickest way to find local services Contact Professionals. Username or Email. Pushap is famous for its generous thalis as well as its large selection of Indian desserts. Signup Join the largest vegan and vegetarian community in the world. View All. I had the pan glass noodles which were so yummy. I went there for my birthday and it was an excellent food!

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We got the sampler and idly and everything was great. The essence of Thai cooking is that it is an amalgamation of texture, color , taste and the ingredients are incorporated to Owner is very friendly. Malhi Sweets has an excellent selection of warming curries, including dal makhani a creamy lentil stew , palak paneer spinach with cheese cubes , and baingan bharta a smoky eggplant mash. Also featured in:. This family-run Parc-Ex spot serves a hefty selection of its namesake dish, a crispy, ultra-thin crepe originating in South India. Mayssam Samaha is a food and travel writer and blogger and the founder behind the blog Will Travel for Food. It was extraordinary. Dera Restaurant. It officially opened its doors on February 21 for take-out, on-site dinner, lunch, and soon, weekend brunch.

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