Il gallo doro

In order to facilitate your search, we have several suggestions available in the following category s :. This was renewed consecutively untilwhen it was awarded two Michelin stars which it has kept to this day, il gallo doro. The menu at Il Gallo d'Oro has brought the refinement of aromatic cuisine to the il gallo doro, inspired by Iberian cooking.

With two Michelin stars - the first awarded in and the following in -it also received, in , by the same institution, a "Green Star" that rewards sustainability in the field of gastronomy. Bringing to the table the refinement of aromatic cuisine with Iberian inspiration, Chef. Fresh, freshly picked ingredients - some from the group's hotel gardens - give freshness to the signature dishes and are combined with high-quality ingredients from other European regions. The only restaurant in Madeira with two Michelin stars is a sophisticated space where the freshness of the ingredients plays the leading role. Remove From Wishlist Add to Wishlist. Currently in.

Il gallo doro

In order to facilitate your search, we have several suggestions available in the following category s :. The menu at Il Gallo d'Oro has brought the refinement of aromatic cuisine to the table, inspired by Iberian cooking. This means fresh produce plays a key role in his creations. The menu at Il Gallo d'Oro changes four times a year, according to the seasons, combining local ingredients with high-grade produce from other parts of Europe that stands out for its quality, colours, freshness and delicate flavours. Careful presentation of dishes is a fundamental element in providing an amazing experience. His interpretation of this local produce will leave no one indifferent. On this menu you will find seafood including limpets, fish from the coast or seaweed, and vegetables, fruit and flowers from the PortoBay kitchen garden. There is also room for traditional desserts and cakes and the classic Madeiran "espetada" reinterpreted in a surprising way. Menu of up to 12 dishes with top ingredients from various parts of Europe highly valued by the Chef, combined with produce from Madeira Island. On this menu, the customer can choose from between 8 and 12 dishes. If you are vegetarian or have any dietary restrictions, intolerances or allergies, please let us know at the time of booking. This will help us to adapt a menu to suit your needs.

This will help us to adapt a menu to suit your needs. Bringing to the table the refinement of aromatic il gallo doro with Iberian inspiration, Chef, il gallo doro. I expressly authorise the processing of this personal data for the purpose of promoting and communicating PortoBay hotel services and offers, in accordance with the terms and conditions of the PortoBay Group Data Protection and Privacy Policy.

Add to favorites. Our cooking is based around seasonal organic products, in particular showcasing those from our own garden as well as from the sea. Customize your experience by easily adjusting display settings for territory, and currency to suit your preferences! The Plus program provides upgrades and amenities at participating hotels. For this hotel, Plus members will receive:. Non-members can add the privileges at checkout through our 30d-day of free trial, cancellable at anytime.

In order to facilitate your search, we have several suggestions available in the following category s :. The menu at Il Gallo d'Oro has brought the refinement of aromatic cuisine to the table, inspired by Iberian cooking. This means fresh produce plays a key role in his creations. The menu at Il Gallo d'Oro changes four times a year, according to the seasons, combining local ingredients with high-grade produce from other parts of Europe that stands out for its quality, colours, freshness and delicate flavours. Careful presentation of dishes is a fundamental element in providing an amazing experience.

Il gallo doro

With two Michelin stars - the first awarded in and the following in -it also received, in , by the same institution, a "Green Star" that rewards sustainability in the field of gastronomy. Bringing to the table the refinement of aromatic cuisine with Iberian inspiration, Chef. Fresh, freshly picked ingredients - some from the group's hotel gardens - give freshness to the signature dishes and are combined with high-quality ingredients from other European regions. The only restaurant in Madeira with two Michelin stars is a sophisticated space where the freshness of the ingredients plays the leading role. Remove From Wishlist Add to Wishlist. Currently in.

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All rights reserved. In order to facilitate your search, we have several suggestions available in the following category s :. This was renewed consecutively until , when it was awarded two Michelin stars which it has kept to this day. Nearby Restaurants. There is also room for traditional desserts and cakes and the classic Madeiran "espetada" reinterpreted in a surprising way. Pestana Fisherman Village. Opening hours. Currently in. View results. The menu at Il Gallo d'Oro has brought the refinement of aromatic cuisine to the table, inspired by Iberian cooking. Display settings Customize your experience by easily adjusting display settings for territory, and currency to suit your preferences! Our cooking is based around seasonal organic products, in particular showcasing those from our own garden as well as from the sea. Follow us.

In order to facilitate your search, we have several suggestions available in the following category s :.

Search a hotel in Funchal. His interpretation of this local produce will leave no one indifferent. Madeira, Portugal. On this menu, the customer can choose from between 8 and 12 dishes. Estalagem Da Ponta do Sol. Language: English. Portugal Brazil. Golden Fork. Add to favorites. You can manage your communication preferences at any time or unsubscribe using the link included into all our emails.