Grill 41

Please see our food and beverage service announcement. During grill 41 period, the kitchen will be operational, however, the restaurant itself will be undergoing renovations. A breakfast buffet will be served in a banquet room, however, grill 41, lunch and dinner will be available through room service only.

We specialize in barbecues, lobster bakes, and clambakes and we cater all types of events all over the South Shore and the Greater Boston area, including weddings, corporate events, school functions, birthday, graduation, and anniversary parties, tailgates, rehearsal dinners, family reunions, sports banquets, and backyard, neighborhood, and community barbecues. We make virtually everything on our menu in-house and from scratch, including our sauces, dressings, spice rubs, and marinades and we use fresh, high quality ingredients like USDA Choice Angus beef, Grade A cage-free vegetarian-fed chicken, and the freshest produce, meats and seafood we can get. Please check out the links above to see our different menu packages and custom menu items. We generally cook right on-site and provide a full service buffet for our catered events. We come in with our own grills and equipment and we prepare everything for your event outdoors and set up your buffet wherever you would like indoors or outdoors.

Grill 41

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During this period, the kitchen will be operational, however, the restaurant itself will be undergoing renovations.

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Please see our food and beverage service announcement. During this period, the kitchen will be operational, however, the restaurant itself will be undergoing renovations. A breakfast buffet will be served in a banquet room, however, lunch and dinner will be available through room service only. Limited bar service will be available during the renovation period in our lobby. A warm, modern atmosphere provides the perfect setting for quiet business meetings, intimate repasts, and gracious group gatherings. A locally sourced menu and a casual-to-sophisticated stocked cellar have made Forty One one of the top restaurants in Ottawa. Call Us Make a Reservation.

Grill 41

We are based in Hanover, MA and we specialize in barbecues, lobster bakes, and clambakes. We cater all types of events all over the South Shore and the Greater Boston area, including weddings, corporate events, school functions, birthday, graduation, and anniversary parties, tailgates, rehearsal dinners, family reunions, sports banquets, and backyard, neighborhood, and community barbecues. After receiving an A. Can we get an estimate of the total cost to have Grill 41 cater our event?

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House rolled meatball braised in tomato gravy topped with smoked Mozzarella. Half or full sized. Savory garden vegetables. All burgers and sandwiches come with side fries or garden salad. Brined Salmon with savory crust. Contact Us. What We Do We specialize in barbecues, lobster bakes, and clambakes and we cater all types of events all over the South Shore and the Greater Boston area, including weddings, corporate events, school functions, birthday, graduation, and anniversary parties, tailgates, rehearsal dinners, family reunions, sports banquets, and backyard, neighborhood, and community barbecues. Bowl of house cut fries topped with truffle oil, truffle salt, and parmesan flakes served with lemon aioli. Served with Baby Arugula dressed in Citrus Drizzle. We generally cook right on-site and provide a full service buffet for our catered events. Room Service Catering Amenities. House Made Butter Crust baked Quiche. A breakfast buffet will be served in a banquet room, however, lunch and dinner will be available through room service only.

We specialize in barbecues, lobster bakes, and clambakes and we cater all types of events all over the South Shore and the Greater Boston area, including weddings, corporate events, school functions, birthday, graduation, and anniversary parties, tailgates, rehearsal dinners, family reunions, sports banquets, and backyard, neighborhood, and community barbecues. We make virtually everything on our menu in-house and from scratch, including our sauces, dressings, spice rubs, and marinades and we use fresh, high quality ingredients like USDA Choice Angus beef, Grade A cage-free vegetarian-fed chicken, and the freshest produce, meats and seafood we can get.

A locally sourced menu and a casual-to-sophisticated stocked cellar have made Forty One one of the top restaurants in Ottawa. EN FR Call Us Make a Reservation. Fennel, cabbage, and apple salad with maple walnuts. Please see our food and beverage service announcement. Bacon and maple roasted sausage. Chopped crisp romaine, parmesan flakes, Caramel Bacon, house croutons, and hard-boiled egg. Thick cut Brioche soaked in rich Breakfast Custard. Roasted Sweet Potato and maple bacon salad. Mixed arcadian greens topped with sliced red onions, bocconcini pearls, carrot and beet curls, and pomegranate seeds. Caramel bacon, lettuce, and tomato on sour dough toast, mixed greens, sliced red onion, and lemon aioli. Scrambled eggs. Creamy Greek Yogurt laced with fresh berries, organic Honey, and baked Granola.