Great restaurants in charlotte

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When it comes to Southern cities known for their culinary feats, Charlotte, North Carolina , is often eclipsed by its neighbor to the South, Charleston. This passion for bringing comforting, flavorful meals to the table is palpable across the state, but Charlotte, specifically, is leading the charge in North Carolina's restaurant scene. For years, the Queen City has steadily marched toward becoming a top food city in the South—with recent nods from the James Beard Foundation validating its expertise and growth. If you want Vietnamese, Italian, or Ethiopian dishes, Charlotte delivers. Fresh seafood, expertly rolled sushi, and street tacos are all fair game.

Great restaurants in charlotte

CLT Guide. North End. This Southern-inspired juke joint is a date-night favorite for friend dates, too! The Southern menu changes often, but there are a few staples that should be on your table. Specifically, a plate of blackened catfish with pickled field peas and rice grits piled in a shallow pool of smoked fish stew. The cocktail list is always in flux, too, and the bar uses the same seasonal ingredients as the kitchen to reduce waste. That means you can enjoy a drink with beet gastrique, carrot cordial, and Carolina gold rice orgeat and act like you were the key vote to pass climate legislation. Try the Crispy Umami, with tempura shrimp, avocado, eel sauce, and shoestring sweet potatoes, and pair it with something off their list of 70 sakes. Plaza Midwood. For lunch, go with a Tampa- or Miami-style Cuban sandwich with a side of fried sweet plantains.

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We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. Order fish camp classics or go for Gullah-inspired dishes in the Queen City. Everything old is new again in Charlotte. Familiar names have pushed into new territory, adding new favorites to the culinary landscape, while new names are rising up to get attention too. But Hello Sailor, which dropped anchor in , brings the fun and flare.

Find the printable version of the checklist below the list. Click on the restaurant names to learn more, with our own dives linked, where applicable. Caramelized Queen Scallops with artichokes, broccoli rabe, and warm harissa vinaigrette at Mico. Photographs by Peter Taylor. The Asbury N. Tryon St. Sea Level NC E. McNinch House N.

Great restaurants in charlotte

CLT Guide. North End. This Southern-inspired juke joint is a date-night favorite for friend dates, too! The Southern menu changes often, but there are a few staples that should be on your table.

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Morehead St. Map View. If you want Vietnamese, Italian, or Ethiopian dishes, Charlotte delivers. Wednesday through Saturday evenings, the menu consists of five to 10 courses — delicate offerings, like a brilliant crispy beet chicharon or a velvety mussel mushroom cappelletti. Then, go ahead and ride that pork-and-rosemary train until the last stop: The Paratrooper cocktail has housemade fig-infused bourbon with rosemary syrup, along with a smoking sprig of rosemary peeking out of your rocks glass. This uptown restaurant is just swanky enough, with black leather seats and faux cherry blossom branches hanging from the ceiling. Highly sought-after food truck El Veneno has a permanent setup at Birdsong Brewing for Sunday brunch. American Wesley Heights. Kindred N. Partner Content. Lang Van Shamrock Drive

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Specialty roaster Hex Coffee moved into a 2,square-foot space at Camp North End and now offers plenty of cafe seating, coffee drinks, natural wines, mocktails, and Japanese-inspired fare like karaage with white miso waffles. For years, the Queen City has steadily marched toward becoming a top food city in the South—with recent nods from the James Beard Foundation validating its expertise and growth. And the line, which starts to form at least an hour before it opens at 11 a. A post shared by Sherrie Andrews Realtor sherrieandrewsrealtor. Supperland The Plaza Tremont Ave. The Good Wurst Company. While Pizza Baby is in its infant stage, finding its footing with busy nights and new employees, it has promising potential as a fun adult pizza party. Chef Sam Hart never follows the rules. Specifically, a plate of blackened catfish with pickled field peas and rice grits piled in a shallow pool of smoked fish stew. No matter what you order—be sure to try the black truffle salmon, though—the self-taught chef will ensure you enjoy a top-tier meal, often topped with his signature edible flowers, grown by a local farmer in Charlotte. By choosing I Accept , you consent to our use of cookies and other tracking technologies. Use limited data to select content.