Dot meat thermometer

Below are the available bulk discount rates for each individual item when you purchase a certain amount.

Heads up! This is an independent, non-paid review. I never accept free products from manufacturers and only review products I personally own and use. However, to offset the cost of website operations, I became am an affiliate of Thermoworks and this post contains affiliate links for which I earn a small commission for any purchases made through my referral links. Please read my disclosure statement to learn more. Simply put, the Thermoworks DOT is a device that a probe is connected to. The probe goes inside and stays inside a cut of meat the entire time that it is cooking so that you can monitor the exact temperature of the meat at any time.

Dot meat thermometer

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. We first wrote about how much we loved this probe thermometer in skip down to read our gushes. Now, ThermoWorks is offering Epicurious readers an exclusive discount on this time-honored favorite tool. Leave this thermometer's probe in whatever you're cooking, close your oven, and check the temperature without opening the door and disrupting the cooking process. The result is perfectly-cooked food—no helicopter parenting of your chicken required. ThermoWorks also makes our favorite instant-read digital thermometer, the Thermapen , which you can read about in our review of the best thermometers. This sale is only available this weekend, through Sunday, January 28, so don't hesitate. Have you ever been such a helicopter braiser that you slow down your cook time by constantly peeking into the oven for some visual clue as to how it's going in there? Hint: It's not going well if the door is open. Then, please, please get a probe thermometer. I'm a classic Capricorn—numbers-focused, lover of precision

The key to outstanding bbq spare ribs lies in the time and temperature during the cook. The DOT has quite literally, improved my cooking life. The included 4" probe can be used dot meat thermometer hundreds of things but versatility is expanded by four optional Pro-Series probes.

If you ever fret at the thought of accidentally serving your friends and family undercooked meat, eliminate your worry by getting a great digital meat thermometer. After testing 37 digital instant-read and probe thermometers, we think the ThermoWorks ThermoPop 2 is the best instant-read thermometer and the ThermoWorks Dot is the best probe thermometer for a home kitchen. Both thermometers are fast, accurate, and reasonably priced, with clear, easy-to-read displays. The Dot probe thermometer stays in your meat while it cooks, allowing you to easily monitor doneness. It also has a strong magnet that keeps it securely attached to an oven door. This was the fastest and most accurate instant-read thermometer we tested. It also offers a rotating screen with a bright backlight, a huge temperature range, and serious waterproofing.

Last Updated: May 23, See the Dot Theremoworks. Think of it like your basic instant read thermometer but with a probe cable, large display — the original DOT, but with Bluetooth. Just like when we ordered our Signals, kudos to ThermoWorks for shipping this thing so quickly; we got it the day after the order was placed. On the back of the box are all the specs you need to know. Some of the more important are:. This device is as streamlined as a Bluetooth thermometer can get.

Dot meat thermometer

Below are the available bulk discount rates for each individual item when you purchase a certain amount. BlueDOT includes a 4. ThermoWorks App works with iOS 12 and above. ThermoWorks App works with Android 7.

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Hit any button and the beeping stops. This is the highest rated probe of its class. However, to offset the cost of website operations, I became am an affiliate of Thermoworks and this post contains affiliate links for which I earn a small commission for any purchases made through my referral links. The DOT tells me the exact internal temperature throughout the cooking process, and alerts me when my target temp is reached. Like many beginner cooks, I cooked mostly by time tables, recipe instructions, look and feel, but that never worked out perfectly. Once each level of chef had presented their creations, we asked expert food scientist Rose to explain the choices each made along the way. This means that you insert the probe into the center of the meat prior to putting it in the oven. How we tested. Click for a table of IP Rating values. Finally, we measured the distance at which remote probe thermometers could still function before losing their wireless connection. It felt cheap to use—the buttons seemed to require mashing, and the probe was not particularly thin. They provide easy to follow instructions, online support, instructional videos, temperature suggestions, recipes, and so much more.

By the way… any links on this page that lead to products on Amazon or other sites are affiliate links and I earn a commission if you make a purchase, at no cost to you. Thanks in advance for your support!

After you insert the probe into your food, the alarm beeps to let you know when the set temperature has been reached. Pro-Series temperature probes are built to last in commercial kitchens. We especially liked the convenience of the timer on this model. I ordered two more. The DOT is especially helpful for braising and roasting, when it can be hard to tell how a slow, long cook of a big 'ol cut of meat is going. It folds up for easy storage. A quick warning about induction cooktops. CHEF iQ. Perhaps the best application of the DOT is when you're on summer grill duty, and resent the fact that you're twenty degrees hotter than everyone else at the barbecue because you keep lifting the hood to check temps. Only two buttons to learn - Up and Down!