Chinese palta

A Chinese spatula, also known as a wok spatula, is a long-handled, metal chinese palta with a slightly curved and wide flat surface.

These are offered in attractive shapes and sizes, and competitive prices. We are South India's leading manufacturer and suppliers of quality range of Chinese Paltas. G J Industries is a Bangalore based manufacturer of quality iron and steel utensils for the home, restaurant, institutional and hospitality segments. With a 35 year heritage of producing traditional indian cookware by casting. Over the years we have evolved our production to suit the multitude of cuisines and the modern life style enjoyed by the younger people of India. Today, we offer stainless steel products, Iron products, Steel products in both regular and non-stick varities. We offer the complete range of cookware for Indian, Chinese and other South East Asian cooking styles.

Chinese palta

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Indian Restaurant Setup. View Mobile Number. Sandwich setup.

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Chinese palta

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Verified Supplier. Pani puri Setup. These are offered in attractive shapes and sizes, and competitive prices. Customer reviews. Sandwich setup. Write a review. It is used for stirring and tossing ingredients in a wok during stir-frying, ensuring even cooking and efficient food preparation in Chinese cuisine. Show less. Move to cart. G J Industries. You may also like. S Chinese Palta.

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You may also like. Highest rated. With a 35 year heritage of producing traditional indian cookware by casting. Coupon Details. I agree to the terms and privacy policy. View Complete Details. Verified purchase. Over the years we have evolved our production to suit the multitude of cuisines and the modern life style enjoyed by the younger people of India. We are South India's leading manufacturer and suppliers of quality range of Chinese Paltas. A Chinese spatula, also known as a wok spatula, is a long-handled, metal utensil with a slightly curved and wide flat surface. Write a review Optional. We offer the complete range of cookware for Indian, Chinese and other South East Asian cooking styles.