Cheese and tomatin inverness

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Cheese and tomatin inverness

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So far only their pizzas and starters have vegan options, but no vegan dessert or other meals.

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B ordering Sutherland on one side and Inverness-shire on the other, Ross-shire is one of the most beautiful parts of Scotland. The region is home to a variety of different landscapes: from the fishing village of Ullapool to the spa town of Strathpeffer, plus the picturesque coastline and beaches of Gairloch and Gruinard. Here local chef David Smith, who currently heads up the kitchen at restaurant-with-rooms The Dipping Lugger in Ullapool, shares his recommendations for the best restaurants in Ross-shire. In , the restaurant attained three AA rosettes, alongside a listing in the Michelin Guide a year later. David and his team are inspired by cuisines from all over the world, focusing on local ingredients — including scallops from the Loch Broom just outside the restaurant window, and game from just three miles away. A great little shop in our village, just around the corner from us.

Cheese and tomatin inverness

Inverness restaurant Cheese and Tomatin opens up new branch in Aviemore that will serve their famous sourdough pizzas as well as other home-cooked foods. Although mainland Scotland is heading into Level 4 coronavirus restrictions on Boxing Day, meaning hospitality venues will only be able to offer takeaway until the levels change, Lisa said they are hopeful their new site will be just as successful as its predecessor. The lockdown was very good for us in Inverness. We actually started in as a mobile caterers and had just a little trailer with an oven, which is how it came about — we just went round festivals and events and people really loved our pizza. Then we decided after two years of doing the mobile unit that we should just open a restaurant. Planning to operate as takeaway only during the level four lockdown, they hope to make the Aviemore restaurant one of the top places to eat and drink in the Highland town when it is able to welcome people back in a few weeks. In our Inverness one we really just do mostly evenings, as well as some lunches at the weekend and in the summer when there are lots of tourists around. There will be coffees, stews and soups, alongside our sourdough bread as well. Home Lifestyle Food and Drink.

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Looks like your browser doesn't support JavaScript. To accept or reject analytics cookies, turn on JavaScript in your browser settings and reload this page. Vegan News View More. It looked lovely inside too. Serves meat, vegan options available. Read more. They always have a vegan pizza on their special board and a great vegan coconut ice cream. Remember me Forgot Password? Excellent Italian pizza with an amazing taste. So far only their pizzas and starters have vegan options, but no vegan dessert or other meals. Vegan pizza was sweet potato sauce with courgettes and good quality vegan cheese not that plastic tasting one. The pizza was very nice and the vegan cheese they put on top was amazing! Pros: Amazing vegan cheese, Small business. Create a new account I'm an owner. Login Sign Up.

Texture: creamy and smooth. Made of pasteurised cow's milk, it is produced by various producers in Nottinghamshire, England.

Accept analytics cookies Reject analytics cookies View cookies. Next accounts made up to 30 October due by 30 July So far only their pizzas and starters have vegan options, but no vegan dessert or other meals. Share Trip Favorite. Comment Share. Last update on 13 Jun by Parsa Update business info. Claim this business. The pizza was very nice and the vegan cheese they put on top was amazing! I always go for the mushroom one and it has lots of filling of wild mushrooms. Pros: Family run Cons: No vegan desert.