Bloom sushi avis

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Right: The exterior of NoFish in Montreal. Montreal is home to countless must-try restaurants but if there's one that should be near the top of your foodie bucket list, it's NoFish. After discovering it was none other than Chef Christian Ventura's newest eatery , I was sold. Considering Chef Ventura is the mastermind behind countless Montreal vegan restaurants including Bloom, Sushi Momo and Bvrger, to name a few, I figured I was in for quite the culinary treat, and gosh was I ever. See on Instagram.

Bloom sushi avis

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Now, I didn't actually realize this one had asparagus, and I was pleasantly surprised over how well it blended with the other ingredients, bloom sushi avis. Create a new account I'm an owner. Open Mon-Sun ,

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Bravo Plus. Nous sommes ravis que notre concept ait pu vous faire changer d'avis sur les sushis! Bonjour, Merci pour votre sympathique et riche commentaire! Nous sommes heureux de pouvoir vous satisfaire car c'est notre ambition. Nous prenons bien en compte votre remarque. Au plaisir de vous recevoir prochainement, Bloom Sushi team.

Bloom sushi avis

Vegans and vegetarians beware: a new restaurant has opened in Paris on the Courcelles side. Named Bloom , this new restaurant celebrates Japanese cuisine in its vegan version. At the helm is Mexican chef Christian Ventura , straight from Montreal where he already owns several renowned vegan restaurants.

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Vegedal - Rue Poncelet. While it offered up a different flavour profile than what I am normally used to, it's not a bowl I'd order again. This bowl is reminiscent of my usual order, but one thing I found fascinating was how incredibly similar Chef Ventura's fake salmon is to real salmon. We particularly liked the crispy zalmon roll and the curry roll! Longing to revisit this place. As for the feta. Let's start with the positives: - we didn't hate it - we were not hungry after eating to the very last crumbs Now the less positives: - it lacked in taste and texture, especially compared to how fancy it presents itself - the quantities were not satisfying, especially compared to the prices - the ambiance was sterile - the hosts were not particularly welcoming nor warm - speaking of warm, the fries and the tea were luke warm - the menu was not clear enough, no details, only a global mention of allergens had the surprise to see that my sweet potato fries were actually tempura, so most probably with gluten then again, I could have asked, though who'd expect fries to contain gluten? The sushi was presented really nicely and the restaurant looks luxurious. Last update on 06 Apr by EricMogwai Update business info. We ordered different maki dishes which were beautifully presented and all very tasty, both in savor and in texture. Call Website Instagram Facebook. Share Trip Favorite. Sushi bar and restaurant.

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The sushi did not disappoint! The gyoza are store bought Read more. Vegedal - Rue Poncelet. Fast food. Very tasty. The staff was nice and reactive, but it felt like they were all a bit stressed out. None of this nonsense where you get four to five pieces of fish and the rest of the bowl is just…rice. An array of amazing flavours! And that's simply because of the asparagus, cold asparagus, at that. Nevertheless, the texture was a major serve.