Best tequila 2020

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Cutwater Spirits is a San Diego-based distillery known for its award-winning lineup of over 18 canned cocktail classics made from its portfolio of premium bottled spirits, including gin, whiskey, bourbon, vodka, rum, and tequila. He started canning cocktails because he wanted to make drinks he could enjoy while doing the things he likes to do mostly fishing and hiking. In , Cutwater Spirits was established as a separate entity from the brewery and now operates from a 50, square foot distillery and production facility, which includes a seat world-class tasting room offering lunch, dinner, cocktails, and tours. The elegant and precise nature of the Rayador, also known as the Black Skimmer sea bird, served as the inspiration for our Cutwater Tequila. The spirit is then aged in Cutwater whiskey barrels, allowing the rich cooked agave flavor to meld perfectly with hints of vanilla and oak to create this distinctly Cutwater Tequila Reposado.

Best tequila 2020

We now have access to better tequila than ever before, and thus, much better margaritas. However, it should be noted that while tequila's quality has improved in many cases, those positive gains have come at a cost, and not just a higher price tag, which encourage you to read more about that here. Here's a recap on the basics of tequila as covered on the Agave main page:. Tequila is made from the agave plant which looks like a cactus but is actually a relative of asparagus. There are hundreds of species of agave, but only the blue weber agave agave tequiliana , may be used to make tequila. Tequila can only be produced in 5 Mexican states. See the a map. If it doesn't say so, it's a mixto , meaning it's cut with an non-agave distillate. A quality tequila should taste primarily of green or caramelized agave with a clean, and perhaps peppery, finish. Stylistically they can range from fruity to herbaceous to vegetal to earthy. Some are will be slightly sweet, others more dry. When tequilas are aged, details on which are across the page, the brighter flavors are softened and they take on more vanilla and other typical barrel flavors. Blanco aka plata, platinum, silver or white tequila is the most common tequila used cocktails, including the margarita, the most popular cocktail in the U.

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And thus, Tequila was born. Oddly enough, that basic technique has never changed, in spite of the fact that tequila has now been around for over half a millennium. And yet, it keeps reinventing itself, but never more dramatically than during the past 20 years. Like Cognac and scotch, tequila is geographically protected. Immature agaves produce shallow and bitter-tasting tequilas, and any tequila that uses less than percent agaves is a mixto , a sugary flavored concoction hardly worth pouring. How long? Older than that, the barrels tend to dominate the spirit, often making it woody and overpowering.

If you purchase an independently reviewed product or service through a link on our website, Robb Report may receive an affiliate commission. Belying the fact that it has been around for over years—or maybe because of it— tequila is now the second fastest-growing spirit category in the United States, according to the Distilled Spirits Council of the U. This is one of the most meticulously crafted ultra-premium tequilas to recently make its debut. Not so with Loco. They use only the heart, without redistilling the heads or tails. Co-founder Pepe Hermosillo does things a little differently than most other tequileros , from using all certified organic ingredients to distilling his tequila three times, where the vast majority of other brands by law are distilled twice. That third distillation refines the finished product without dulling it down. Hermosillo selected his agave fields carefully, in the volcanic soil of the mountains of western Jalisco. That rich earthiness, along with undertones of cracked pepper and light notes of vanilla, is reflected in the tequila.

Best tequila 2020

We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation. Learn more. Every spirit has its "moment"—sometimes more than once—and just like whiskey in the pre-prohibition era, rum in the midcentury tiki craze, and vodka in the swingin' sixties and seventies, tequila is currently the darling of the spirits world. Nutrition consultants saddle it with various health claims some more dubious than others , and it seems like every day that yet another celebrity again, some more dubious than others is launching a new tequila brand. However, to longtime aficionados like Grover and Scarlet Sanschagrin, the Jalisco-based founders of the website Tequila Matchmaker , there's something to be said for the old, artisan production methods and for the flavors they yield: herbs, spices, and the briny, bittersweet signature of agave. Our top pick is cult favorite Fuenteseca Cosecha based on its ripe agave base, artisanal production methods, and rich concentration of flavors. But the sheer volume of tequila brands currently competing for shelf space means that there's truly a bottle out there for every consumer.

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If it doesn't say so, it's a mixto , meaning it's cut with an non-agave distillate. Fill Our Contact Form. Founded in by three women, their offerings fuse high quality blanco tequila with all natural flavors. There was an error. Hornitos Plata Tequila is a standard mid-shelf bottle, a great buy for any occasion where you aren't looking to spend much but don't want to sacrifice taste. There are definitely great tequilas made using roller mills to crush the agave and autoclaves to cook it. By Betsy Andrews. Continue to 5 of 12 below. Siete Leguas. We now have access to better tequila than ever before, and thus, much better margaritas.

And thus, the double distillation of this geographically protected spirit has been allowed to continue.

Some are will be slightly sweet, others more dry. And any sipping tequila goes great with spicy or salty foods, chased by a Mexican lager —just the way the distillers like to drink it themselves. But, she says, "eventually I would add a bit of water to open it up, so you can see how tequila evolves at different levels of alcohol. Serving tequila to a crowd can be tough. Maestro Dobel. Best Blanco Sipping Tequila. Its sleek, charcoal-colored bottle and turquoise box present the kind of packaging that makes it giftable without wrapping paper. Best Sipping Tequila for Beginners:. Culinary Masters Best for a Crowd. Best for Beginners. Best for Parties and Special Occasions.