Bardez restaurant
Enter your address to see if Bardez delivery is available to your location in Manchester. There are 2 ways to place an order on Uber Eats: on the app or online using the Bardez restaurant Eats website. View upfront pricing information for the various items offered by Bardez here on this page, bardez restaurant.
At Bardez, with our enchanting locations in Rusholme and Didsbury, we invite you on a culinary journey through the heart of India, right here in the UK. Our menu is a vibrant tapestry of flavors, each dish a masterpiece crafted with the freshest ingredients and the most authentic spices. Immerse yourself in the warm, inviting ambiance of our restaurants in Rusholme and Didsbury, where every dish is a journey, and every flavor tells a story. Welcome to Bardez — where tradition meets taste, and every visit is an occasion to remember. Discover the essence of Indian cuisine with Uttrakhand Catering, a name synonymous with quality and elegance in over events across the UK.
Bardez restaurant
An open roasted, grilled dish served on a sizzling hot plate. All biriyani is cooked with the finest basmati rice, highly flavoured and coloured with saffron and served with raita. Restaurant is closed now, Will open at Veg Only. Onion Bhaji Veg Onions mixed with spiced gram flour and deep fried until golden and crispy. Punjabi Samosa Veg A spicy blend of Bombay potatoes and peas wrapped in a crispy pastry case and deep fried. Kesari Paneer Tikka Veg Cubed cottage cheese cooked with onion, bell peppers yoghurt and tandoori spices. Gobi Manchurian Vegan Veg Cauliflower tossed with a manchurian sauce and finished with spring onions. Veg Dumpling Vegan Dumpling stir fry in manchurian sauce. Aloo Tikki Veg Spiced potatoe patties mixed with herbs and served with a dill sauce. Chicken Malai Tikka Chicken marinated in yoghurt, cream, herbs and cooked in our tandoo. Chicken Tikka Starter Tender pieces of chicken cooked in a tandoor, marinated in yoghurt and Indian spices. Chicken Chops Starter Chicken chops cooked in tandoor and marinated in yogurt and Indian spices. Chicken Dumpling Starter Dumpling stir fry in schezwan sauce.
Onion Bhaji.
Bardez is a new venue that opened in Didsbury in October , building on the success of its sister restaurant in Rusholme. Along with the kitchen team, who hail from the Indian Himalayan state of Uttarakhand, they have worked in top restaurants, bars and hotels across the world. Bardez Didsbury is a smart venue with a buzzy vibe and is open for dinner every evening except Tuesdays. The menu features a variety of traditional and contemporary dishes, ranging from Chaats, Tandoori, and Sizzles to Dum Biryani, Indo-Chinese and Curries. The kitchen team take great pride in creating dishes that are not only delicious but also visually stunning.
At Bardez, with our enchanting locations in Rusholme and Didsbury, we invite you on a culinary journey through the heart of India, right here in the UK. Our menu is a vibrant tapestry of flavors, each dish a masterpiece crafted with the freshest ingredients and the most authentic spices. Immerse yourself in the warm, inviting ambiance of our restaurants in Rusholme and Didsbury, where every dish is a journey, and every flavor tells a story. Welcome to Bardez — where tradition meets taste, and every visit is an occasion to remember. Discover the essence of Indian cuisine with Uttrakhand Catering, a name synonymous with quality and elegance in over events across the UK. Our team excels in creating bespoke culinary experiences for any occasion, offering a menu that ranges from sumptuous starters to decadent desserts.
Bardez restaurant
Bardez is the newly opened Indian street food and grill restaurant on the famous Curry mile in Manchester. Rahul Laud finds more.. Bardez brings top of mind the beaches in north Goa , the sand, surf , fish and feni in the tourist popular Goa. Residents of Bardez — a taluka place — are known as Bardezkars. Two such Bardezkars brothers Marcus Dsouza and Zico who are residents of Manchester have joined hands to cater to Mancunians with Bardezkar hospitality. If Goans are owners and Bardez is the name of the place then another naturally corollary faces top of mind is that the recipes would be Goan. Smilingly the two brothers dismiss this thought. What is still so exciting? That has grabbed the attention on the Curry Mile.
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Reserve a table at Didsbury. Food 5. Chicken Handi - Main Traditional chicken dish cooked with Indian spices. Rajiv Shankar. You can try enabling it or visiting the website with a browser that supports JavaScript. Tandoori Meat Sizzler. Spiced potato patties mixed with herbs and served with combined with a dill sauce. An open roasted, grilled dish served on a sizzling hot plate. Seafood Mains. Chicken Malai Tikka Chicken marinated in yoghurt, cream, herbs and cooked in our tandoo. Salt and Pepper Lamb Starter Tender pieces of lamb that are coated in a flavourful blend of salt, pepper, and Indian spices. Cheese Naan. Chilli Naan. Basmati Rice Veg. Popodum Veg Onion, mango and tomato chutney.
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Pilau Rice Veg. The Paneer Tikka had the perfect blend of spices, and the staff made us feel special. Quote Sugarvine when booking. Uttrakhand Catering provided the food for our wedding, and it was nothing short of spectacular. Chicken Malai Tikka Chicken marinated in yoghurt, cream, herbs and cooked in our tandoo. Lamb Chops Sizzler. The flavours of India in the heart of United Kingdom. Butter Chicken - Main Punjabi style tandoori chicken cooked in a buttery tomato sauce. Chilli Paneer. Tandoori Mixed Grill Sizzler Chicken tikka, seekh kebab, king prawns, mushroom tikka. Immerse yourself in the warm, inviting ambiance of our restaurants in Rusholme and Didsbury, where every dish is a journey, and every flavor tells a story. View Menus Website. Vikram Sehgal. Bardez in Didsbury is a must-visit for any Indian food lover. Old Review.
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