Annata restaurant & wine bar

Treat yourself and loved ones to a fine dining experience north of Sydney Harbour Bridge and take to Annata restaurant and wine bar in Crows Nest, along Willoughby Road. Set the scene for a memorable meal with a starter of bluefin tuna tart, with edamame, blood orange, wasabi foam and tarragon, or confit white asparagus, pickled walnut, sauce gribiche and smoked olive oil; before swordfish, salted squash, annata restaurant & wine bar, spinach, ajo blanco and red pepper dressing.

Each week we bring you the best produce available by collaborating with our producers and suppliers. This gives us the freedom to celebrate the best of Australia. It is carefully crafted to take you on a flavourful journey of sublime taste combinations selected for your enjoyment. Our menus are constantly updated by Chef Jordon Garcia with fresh seasonal produce. Optional matching wines are available from our talented sommelier.

Annata restaurant & wine bar

With chic leather lounges, warm lighting and cosy nooks on their mezzanine level, bar-side casual dining and an alfresco garden lounge setting outside, Annata has a variety of choices to suit all occasions. Outside dining is pet friendly and comes equipped with heaters for the cooler months. Daily fresh oysters, caviar and many delicious bar snacks are also available. Annata Happy Hour choices are available at the bar from pm to pm daily. Cuisines Modern Australian, Shared Plates. Type Restaurant. This is not a confirmed booking. If you do not hear back within 24 hours we suggest that you phone restaurant as opening times and days may have changed due to COVID. Subscribe to stay updated on relevant restaurant news near you. AU NZ. Buy Experiences. Menu Close. Be Inspired Expand nav items. Buy Gift Card Expand nav items. Show all photos.

The sweetness of the capsicum really brings this dish alive and the crunch of the leaves adds real satisfaction to the mouthful. Annata Menus.

Make Concrete Playground yours with My Playground. Save and share your favourite picks and make plans to go out with friends. Registration is fast and free. While everyone's been wining and dining in Surry Hills, Darlinghurst and Newtown, Crows Nest has been sitting on one of Sydney's best-kept foodie secrets. Hailing itself as "the best dining experience north of the bridge" big call , Annata brings inventive Italian dishes from an exciting young chef and an unbridled love of wine to its humble neighbourhood surrounds. Unlike many of the other long, narrow spaces on Willoughby Road, this one doesn't sell hand soaps or cardigans. Instead, you'll find a hatted brick-walled wine cave serving seasonal produce-driven food with a perfectly paired drop patiently waiting.

It was touted as a wine bar which would offer cheese, charcuterie and tapas. Annata was thoughtfully designed with a very warm and inviting interior and also offers outdoor seating when weather permits. They are a pure artistic creation that evokes and entices all of the senses. I consider Kurt and Mary family now because of the way they treat me and they love the same things I love. In all honesty, we have not given Annata its just due in the past couple of years.

Annata restaurant & wine bar

Each week we bring you the best produce available by collaborating with our producers and suppliers. This gives us the freedom to celebrate the best of Australia. It is carefully crafted to take you on a flavourful journey of sublime taste combinations selected for your enjoyment. Our menus are constantly updated by Chef Jordon Garcia with fresh seasonal produce. Optional matching wines are available from our talented sommelier. Annata is proud to support local artists; so we are delighted to have the beautiful art of Penny Sasso on display at Annata. Her stunning works are available for purchase commission-free at Annata. If you want to catch up in style over lunch with your friends and colleagues, Annata offers our Locals Lunch for great value. Enjoy a complimentary house salad for the table, served with main dishes. We celebrate the very best of eating, drinking and friends.

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What time is it? Facebook Instagram. Enjoy a complimentary house salad for the table, served with main dishes. Valentine's Day 5-course degustation — Feb Privacy and Terms. Good but not extraordinarily so. And their rustic and elegant space couldn't be a better place to reunite over stunning food and nearby culture. The wine list has plenty to offer from all around the globe and the sommelier is very knowledgeable and happy to chat in as much or as little detail as you require - suggestions of wines to match our food are spot on. The wine list is extensive, sometimes that is intimidating, but the staff wine knowledge makes the choice of something different easy. Display Name. Adelaide-born Chef, Jordon Garcia, leads the restaurant crew at Chef-hatted Annata on Willoughby Road in Crows Nest, where Modern Australian fare and a chic restaurant ambience set the scene for a fin With chic leather lounges, warm lighting and cosy nooks on their mezzanine level, bar-side casual dining and an alfresco garden lounge setting outside, Annata has a variety of choices to suit all occasions. Bringing forth the very finest things of their surroundings, Annata is both a culinary haven and an art gallery for local artists. It's not a huge menu but everything is delicious and Goldilocks sized portions. Suggest a restaurant.

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Owner John Bligh brought his passion for hospitality to the restaurant when he took over operations during the pandemic, pushing the menu to more intriguing places with the help of the new Head Chef Jordan Garcia. A rich and full-flavoured cut, this comes with Cippolini onion, shimeji mushrooms and a beef jus. Innovative and ever-changing food that is complemented by a beautiful beverage list. Entry into this Promotion is deemed acceptance of these terms and conditions. Constantly evolving with the seasons, thanks to Chef Jordan Garcia, Annata has something new each time you pay them a visit. Heralded as the best dining experience north of the Harbour Bridge, Annata is where lovers rediscover their spark, where friends enjoy the finer things together, and where artists find their second home. Didn't get to try the wine but the selection looked interesting. Vew Menu. Cart 0. Annata is proud to support local artists; so we are delighted to have the beautiful art of Penny Sasso on display at Annata. Chef Jordon Garcia wants you to be involved in his creative process every Tuesday night. Abbondante a la carte menu.