African restaurants

From Jollof rice to Suya, West African cuisine consists of influences from sixteen individual countries. All of the regions have their own rich cultures, african restaurants, yet a few factors are similar african restaurants their dishes: unmatched flavors, spice, and grains.

The African continent is home to myriad cuisines, and across the five boroughs, you can find restaurants that celebrate those many different culinary traditions. At these third places, or community anchors, you might feel like you are in the streets of Dakar, Senegal, or Lagos, Nigeria, especially after tasting their homestyle dishes, often made with imported spices and herbs, and appealing to visitors, New Yorkers, and immigrants alike. View in list. Book Now. Remove 2 Add Update.

African restaurants

Vegan and vegetarian options are just as packed with flavor the tofu suya plate features grilled tofu marinated in a housemade kankankan spice, along with a sweet fried plantain that could have you ordering seconds after the first bite. Stews come with rice or fufu , a soft dough made from pounded yams the fufu is the way to go. Add your choice of meat or veggies, carrot cabbage slaw, black-eyed pea stew or sweet fried plantain to any dish. If spice is not your friend, start with the simple brown rice option and pile on the flavor with added toppings. Opened in , Marrakesh is the go-to spot for a traditional Moroccan tagine in Portland. Tapestry-adorned walls and elaborate decor set the stage for a multi-course prix fixe menu. Round off the meal with hot tea and a decadent dessert, like homemade baklava, fresh fruit salad or milk pudding. Try the tagine of chicken, honey and prunes or the spicy lamb with peas and roasted potatoes in tomato cumin garlic sauce. For the flavor-curious, vegetable and meat combo platters provide a taste of everything. Enat also offers a selection of Ethiopian beers, such as the acclaimed Hakim Stout and the sweet and malty Bedele. Skip to content Salimatu Amabebe.

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While their Doro Wett a hearty, spicy stew that is served with a piece of chicken thigh and an egg soaked in the sauce is a crowd favorite, what Bati is most known for is the traditional vegan options. The Missir Wett lentil stew really takes the crown. This is not to ignore the Ater kik Alicha turmeric-based split pea stew , the garlicky Gomen collard greens , and many other legume-focused vegan bites. A post shared by Queenofshebanyc queenofshebanyc. The rum cake is unbelievable! And you cannot be ashamed to eat with your hands; the Queen of Sheba would not have it any other way!

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. Where to dig into chicken and beef suya, palm fish stew, tibs and fir-fir, ogbono soup, and a range of braai and biltong. Atlanta and the metro area feature a robust African food scene with restaurants serving a variety of dishes from a range of countries, including Nigeria, Ghana, Senegal, Ethiopia, Togo, Morocco, and South Africa. Dig into spicy stews and soups, barbecued and grilled meats, and traditional West African dishes such as jollof rice and chicken or beef suya, and even partake in traditional hand-washing and tea-pouring ceremonies, at these restaurants around Atlanta. Email Eater Atlanta with suggestions to check out for the next update via the tipline. In addition to moi moi, dodo plantains , and butter bread — must-eat Nigerian dishes — this petite Marietta restaurant is big on specialties like cow legs, cow tripe shaki , okra stew, ewedu stew made with jute leaves and popular beverages like Guinness Malta and Vita Malta. With hour notice, Toyin Takeout will even cater your next party.

African restaurants

Chicken wings 6 served with Fries. Choice of Buffalo or BBQ sauce. Slow-cooked oxtail in a savory, light, spice tomato broth with Rice or Fufu. A bold and light African soup with Goat meat chunks, peppers, and spices with Rice or Fufu. Traditional Senegambian tomato-based stew with spiced vegetables. Served with one choice of side. Popular SeneGambian street food. Meat marinated in authentic Calabash seasonings and char-grilled served with pickled onions, spicy mustard, and small salad.

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Photo by SanDee W. Nneji — Astoria, NY 9. What to order: The Calypso Wings are a popular favorite from the menu at the moment, but the menu changes seasonally. Native Restaurant and Lounge is a new modernized nestled in the vibrant streets of Brooklyn. A countertop serving takeout specials with a handful of small outdoor tables for a quick meal on the go, Berber Street Food is always worth stopping by. While its name may suggest a more North African fare, the small restaurant focuses on highlighting different street foods across the African continent. Enjoy the fiery depths of suya-spiced grilled meats to the comforting embrace of jollof rice, each dish tells a story of cultural heritage and culinary mastery. The rum cake is unbelievable! Pikine West Harlem View in list. Community 50 states, 50 pies you need to try March 5, What to order : Most customers get the fufu with the spicy goat soup or the egusi soup. View this post on Instagram. A post shared by Tara Kitchen tarakitchenusa.

The whole idea for Miya all started with love and passion and this is what Miya is based on. Miya is a family owned Restaurant.

Safari Harlem map West Harlem Amongst the scattered restaurants in Harlem that are focused on West African cuisine, Safari stands out as the one of the only Somali restaurants in New York City, and is run by Mona Birjeeb, along with her husband and children. No Yes. These culinary artisans have crafted a menu that blends traditional flavors with contemporary flair , creating a truly unforgettable dining experience. If spice is not your friend, start with the simple brown rice option and pile on the flavor with added toppings. Photo by SanDee W. Share Twitter Facebook. Check out the menu here. Bukom Cafe — Washington, DC Instagram Twitter Facebook. A countertop serving takeout specials with a handful of small outdoor tables for a quick meal on the go, Berber Street Food is always worth stopping by. You may also like. As you can probably guess, Lagos specializes in Nigerian dishes that are influenced by the African city. Mombar Astoria View in list. Nneji Astoria View in list.